Description
These cheese quesadillas are loaded with butternut squash + fresh basil for a unique healthy twist that will help get those veggies into any kids diet.
Ingredients
Scale
- 1/2 butternut squash, mashed
- 1/2 cup shredded cheese
- 6 corn tortillas
- Fresh basil
- Bacon bits [optional]
Instructions
- Preheat oven to broil.
- Prepare jelly roll pan with parchment paper.
- Lay out all 6 tortillas spaced apart on pan.
- Spread pureed squash and bacon bits on 3 tortillas.
- Sprinkle generous amount of cheese on the remaining 3. Leave all open faced.
- Place in oven and broil until melted. Watch carefully, it only takes a few min. And it can burn quickly.
- Flip one cheese on top of one butternut squash.
Keywords: butternut squash, kids, quesadilla, vegetarian, easy, 10 min meal