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granola with almonds and nuts on baking sheet

Healthy Nutty Granola made with Coconut Oil

  • Author: sammipickup@gmail.com
  • Total Time: 45 min.
  • Yield: 10 cups (plus or minus a little) 1x
  • Category: granola
  • Cuisine: breakfast
  • Diet: Vegan

Description

A healthy nutty granola with a good roast and a nice crunch that pairs well with yogurt, friends, ice cream or by the handful!


Ingredients

Scale
  • 8 cups oats
  • 1 cup ground oats
  • 1 1/2 cups wheat germ
  • 1/4 cup chia seeds
  • 1/4 cup flax seeds
  • 1 cup sunflower seeds
  • 1 cup almonds (finely chopped)
  • 1 cup pecans (finely chopped)
  • 1 cup walnuts (finely chopped)
  • 1/2 cup cashews (finely chopped)
  • 1 1/2 tsp salt
  • 1/4 cup maple syrup
  • 3/4 cup honey
  • 1/2 cup coconut oil
  • 1 tablespoon cinnamon
  • 1 tablespoon vanilla extract
  • 1 cup raisins or dried berries (optional)

Instructions

  1. preheat oven to 300, line two baking sheets with parchment paper
  2. combine all dry ingredients in bowl
  3. in another bowl combine wet ingredients (except vanilla) and bring to boil over medium heat
  4. pour wet mixture onto oat/nut mixture
  5. spread evenly onto cookie sheets and bake for 30-35 min or until golden brown, add raisins at the end.

Notes

*for chunkier granola …dont stir throughout cooking process. Let cool completely, then break gently:)

Keywords: granola, chia seeds, healthy eating, breakfast, no butter