Description
This Grilled Corn on the cob (with the husk) is a unique way to enjoy the delicious summer vegetable in just 15 min.
Ingredients
Corn on the cob
Table salt
Water
Grill
Instructions
- 1. Peel back the husks and remove the silk strings.
- Replace the husks over the corn
- Fill sink (or unscented garbage bag) with water and salt.
- Place corn in water and let sit for 10 min.
- Shake off excess corn.
- Bruch the corn with butter and fresh herbs if desired.
- Grill for 15-20 min until corn is done!
Notes
- **Could also brush them with herb butter.
- ***Could also not brush them with butter and they will still taste good!
Keywords: vegetable, healthy meal, grilling, summer meals