September 28, 2016

Nothing calms a windy, rainy, cold night/lunch like a rich, non-dairy soup made with butternut squash, carrots, celery and an apple. A soup that can be prepared in simply 30 min. This soup calls for a shout out to the Joy School program! I taught earlier this week for the first time and other than the fact that my own son chose to sit on time out in his room for the first 45 min of the 2.5 hours, i…

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